It’s not just about the food! We’re partners in creating unforgettable moments, we collaborate to make events truly exceptional. From the moment we met, we knew we shared a passion for hosting

Corporate lunches, breakfast meetings and corporate catering

Having spent the majority of our lives as actors on set: we believe that catering should be more than just feeding people. We aim to provide every client, their team, or staff a moment in the day where they can relax and socialise over a hearty breakfast or a nourishing lunch. A bowl of food that sings with flavour and bursts with colour.

  • Our bespoke menus can be tailored to meet your event needs, from sandwich platters for small board meetings to large after-work socials with canapès and cocktail station. We pride ourselves on delivering fresh and delicious food that will leave your guests satisfied and impressed.

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  • From small gatherings to epic celebrations, we provide memorable catered feasts for weddings to birthday parties and all things in between.

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  • Finding quality shoot catering in London can be a challenge. That's why we've developed a full range of flexible catering options designed to keep you fully energised and at the top of your game all day long. We cater for everything, from fashion and film to photo shoots.

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Meet the founders, Grace & Skye

“For us, the moments of bonding over a meal are an important part of life. We want our food to celebrate that.”

In 2020, we had an idea: host a supper club in Grace’s guardian warehouse in Camden. Both out-of-work actors looking for a creative side hustle, we bonded over food and hosting. We bought rusty tables, borrowed crockery, and put together a menu. Everything was looking good, tickets were selling, ALAS... COVID hit.

And so we turned to Instagram and along with the rest of the world: started posting sourdough content, which slowly gained traction. Then came picnic deliveries – extravagant boxes of homemade scotch eggs, vibrant salads, and focaccia. They became a hit and soon evolved into baby showers, birthdays, and even our first wedding.

After a year of trading from Skye's kitchen and doing a Christmas stall at Borough Market (where we mostly spent our earnings on mulled wine), we faced more challenges with covid and financial strain…  doubt kicked in… but we decided to take the leap anyway and we rented a little kitchen space in Crystal Palace.. Suddenly, we were official: a partnership, a website, branding, and taking on huge orders from Netflix, Vogue, and Paramount.

3 AM became the new norm – cooking breakfasts, curating menus, and planning weddings. But the passion never wavered, and we’ve built an amazing team.

Three years later, we’ve got a food truck, a talented team, and fully fledged business.

Our goal? To keep growing, creating vibrant dishes, and inspiring others to take the leap. It may feel like climbing a mountain in flip-flops... but it’s totally worth it. We promise.

“Such beautiful food. We'll be in touch again soon!”

Benjamin, Vogue France

Meet the Team

  • Grace Carter

    CO-FOUNDER + DIRECTOR

  • Skye Lourie

    CO-FOUNDER + DIRECTOR

  • Jaime Lawson

    ACCOUNTS & SALES DIRECTOR

  • Michelle Marshall-McGarry

    HEAD CHEF

  • Cameron Marshall-McGarry

    SOUS CHEF

  • Emily Jeram

    LOGISTICS MANAGER

  • Luke Basham

    ASSISTANT CHEF